The Test Kitchen
Cilantro Lime Rice
4 servings
khẩu phần5 minutes
thời gian hoạt động28 minutes
tổng thời gianNguyên liệu
1-1/2 teaspoons olive oil
1 cup long grain white rice
1-1/2 cups water
1 teaspoon fine sea salt
1-1/2 teaspoons olive oil
3 tablespoons finely chopped cilantro
2 limes (see note 1)
Hướng dẫn
Combine “add first” ingredients to a medium nonstick pot over medium-high heat.
Bring to Boil
Wait until the water starts bubbling gently across the entire surface and you notice a slight foam forming on top. Once this happens, cover the pot with a lid and reduce heat to low.
Simmer for 13–15 minutes without taking off the lid, touching, or stirring. Check to make sure that water should be fully absorbed into rice.
Let Rest
After checking, quickly place the lid back on and remove pot from the stove. Let it stand, covered, for 10–15 minutes. It’s important not to rush this step as the rice continues to cook in its own steam.
Finish
Zest and juice limes to get 1/2 teaspoon zest and 3 tablespoons juice. Remove lid and gently fluff rice with fork. Stir in “add later” ingredients. Taste and adjust salt if needed. Enjoy!
Dinh dưỡng
Kích thước Khẩu phần
-
Calo
198 kcal
Tổng Chất béo
3 g
Chất béo bão hòa
0.5 g
Chất béo không bão hòa
2.4 g
Chất béo chuyển hóa
-
Cholesterol
-
Natri
589 mg
Tổng Carbohydrate
38 g
Chất xơ
1 g
Tổng Đường
0.2 g
Chất đạm
3 g
4 servings
khẩu phần5 minutes
thời gian hoạt động28 minutes
tổng thời gian