Chocolate Buttercream Frosting (6-Minute Recipe)

• khẩu phần: 12 servings
• thời gian hoạt động: 6 minutes
• tổng thời gian: 6 minutes

Nguyên liệu

1 cup unsalted butter (softened)

3 cups confectioners sugar

1/2 cup unsweetened natural cocoa powder

3 to 4 Tbsp heavy whipping cream (plus more to thin the frosting)

2 tsp pure vanilla extract

1/4 tsp salt

Hướng dẫn

With a handheld mixer or stand mixer fitted with a whisk attachment, beat butter on high speed for about 3 minutes or until creamy and lightened in color, scraping down the bowl as needed.

Add confectioners sugar, cocoa powder, 3 Tbsp heavy cream, 2 tsp vanilla extract, and 1/4 tsp salt.

Beat on low speed until sugar is incorporated then increase to medium/high speed and beat for 3 minutes, scraping down the bowl several times to ensure everything is well blended. Add another Tablespoon of heavy cream if needed to thin the frosting.

Dinh dưỡng

• Calo: 275 kcal
• Tổng Chất béo: 17 g
• Chất béo bão hòa: 11 g
• Chất béo chuyển hóa: 1 g
• Cholesterol: 46 mg
• Natri: 53 mg
• Tổng Carbohydrate: 32 g
• Chất xơ: 1 g
• Tổng Đường: 30 g
• Chất đạm: 1 g