Nigerian Zobo

Nguyên liệu

This refreshing beverage commonly referred to as “Sorrel” in Jamaica & other Caribbean nations goes by the name Zobo in Nigeria. Rich in flavor, with hints of sweetness, earthiness, & tartness, this drink is an absolute delight for the taste buds. While it is traditionally sweetened with sugar, don’t be afraid to embrace the natural flavors of the fruits & let them take center stage!

Recipe:

1 pineapple

4 Oranges

10 cups of boiling water

2” Ginger

10 cloves

1 cinnamon stick

Pineapple rinds

Pineapple & Orange pulp

8 cups rehydrated hibiscus leaves

Ginger is the perfect addition, providing a pleasant kick & a tingling sensation reminiscent of carbonation when sipped.

A hint of honey is all that’s needed to maintain the savory essence of this refreshing summer drink.

Credit: @aisecoldfitness for this delicious recipe!

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