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Greek Butterflied Lamb Leg
8 servings
khẩu phần30 minutes
tổng thời gianNguyên liệu
1 ½ - 1.8kg / 3 - 3.6 lb butterflied (ie. boneless) lamb leg (Note 1)
1 tbsp dried oregano
3 large garlic cloves (, minced using garlic press)
2 tsp salt
1 tsp black pepper
1/3 cup fresh lemon juice
1 tbsp zest (= zest of 1 lemon)
1/2 cup olive oil
1 tbsp oil (for brushing BBQ or for stove sear)
Lemon (, for garnish)
Oregano leaves (, optional garnish as pictured)
Flatbreads or store bought pita breads
Greek Salad
Tzatziki
More ideas listed in post
Hướng dẫn
Mix marinade ingredients in a large ziplock bag.
Add lamb, massage bag well to get the marinade into all the meat cracks and crevices.
Seal bag and marinate for 24 hours (3 hours minimum).
Remove lamb from the fridge 1 hour prior to cooking (to take fridge chill out for more even cooking).
BBQ:
Brush grates with oil then preheat BBQ until very hot. (Takes a good 15 minutes, lid closed, with my basic gas BBQ).
Remove lamb from marinade and place on the grill, fat side down.
Cook for 12 minutes, then turn and cook the flesh side for 8 minutes, or until the internal temperature in the thickest part registers 57°C / 135°F for medium-rare or desired pull temperature (see Note 3).
Loosely cover with foil, and rest for 10 minutes before serving.
Stove/Oven (Note 2):
Preheat oven to 180°C/350°F (all oven types). Place a rack on a tray.
Cut lamb into 2 or 3 large pieces so it fits in your skillet.
Heat oil in skillet over medium-high heat. Sear until golden brown on both sides, around 2 - 3 minutes each side. (Note: It will not colour much more in the oven)
Roast for 22 - 25 minutes, or until the thickest part registers 57°C / 135°F for medium-rare or desired pull temperature (see Note 3).
Remove from oven, loosely cover with foil, and rest for 10 minutes before serving.
Serving:
Either slice it at the table, or slice prior to serving and pile onto a platter. Fabulous served with Greek Salad, Tzatziki and flatbreads, as pictured in post.
More side suggestions: Lemon Rice, Mediterranean Rice Salad, Greek Chickpea Salad, Lemon Orzo Salad.
Dinh dưỡng
Kích thước Khẩu phần
187 g
Calo
430 kcal
Tổng Chất béo
23 g
Chất béo bão hòa
9.5 g
Chất béo không bão hòa
11.5 g
Chất béo chuyển hóa
-
Cholesterol
168.3 mg
Natri
411 mg
Tổng Carbohydrate
-
Chất xơ
-
Tổng Đường
-
Chất đạm
37 g
8 servings
khẩu phần30 minutes
tổng thời gian