Refreshing Greek Salad

• khẩu phần: 4 servings

Nguyên liệu

1 large cucumber

1/2 red onion

1/2 cup Kalamata olives

1 bunch dill

1 bunch parsley

1 red pepper

2 Roma tomatoes

1 cup cherry tomatoes

1 lemon

1/2 cup feta

2 chicken breasts

1/4 cup olive oil

1 tbsp olive juice

1 lemon

1 tsp salt

1/2 tsp black pepper

1 tsp oregano

1 tsp garlic powder

1 tsp onion powder

1/4 tsp chili flakes

2 tbsp parsley

1/2 cup feta

1/3 cup olive oil

2 tbsp red wine vinegar

1 tbsp Dijon

1 garlic clove

1 tsp oregano

Salt & pepper

Hướng dẫn

Greek Salad

Dice the cucumber and red onion.

Chop the Kalamata olives, dill, parsley, red pepper, Roma tomatoes, and halve the cherry tomatoes.

Combine all the chopped ingredients in a large bowl.

Squeeze the juice of one lemon over the salad and gently toss.

Add crumbled feta and mix lightly.

Lemony Chicken

Butterfly the chicken breasts to even thickness.

In a bowl, whisk together olive oil, olive juice, lemon juice, salt, black pepper, oregano, garlic powder, onion powder, chili flakes, and chopped parsley.

Marinate the chicken breasts in this mixture for at least 30 minutes.

Grill or cook the chicken over medium heat until fully cooked and nicely charred.

Slice the cooked chicken and set aside.

Creamy Feta Dressing

In a bowl, combine crumbled feta, olive oil, red wine vinegar, Dijon mustard, grated garlic, oregano, salt, and pepper.

Whisk until smooth and well blended.

Assemble and Serve

Drizzle the creamy feta dressing over the prepared Greek salad and toss gently to coat.

Serve the salad topped with slices of the lemony chicken.

Garnish with extra parsley if desired.