Umami
Umami

Main Dishes

My Daughter Said This Is One of the Best Things I’ve Ever Ma

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khẩu phần

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Nguyên liệu

Tender salmon, buttery potatoes, and spinach steam together inside parchment paper while the lemon caper herb butter melts into everything. Bright, rich, savory, and so good.

It feels a little fancy, but it’s easy enough for a weeknight and impressive enough for guests.

Quick recipe here👇🏼. Comment SALMON + I’ll send you the full step-by-step recipe + extra tips.

Layer thinly sliced potatoes, shallots, spinach, and salmon on parchment. Top with lemon caper butter, seal it up, and bake at 400° for 18–22 minutes.

Follow me for more recipes that don’t waste your time and money. 😉

And perhaps you noticed the bandaid on my thumb? Use the guard on the mandolin. What was I thinking? ☠️

Hướng dẫn

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