Cinnamon Apple Cake

• tổng thời gian: 42 minutes

Nguyên liệu

This cake is pure cozy comfort in every bite! It's super moist, loaded with juicy apples, swirled with buttery cinnamon goodness, and finished with a silky-sweet glaze that melts right in 🤤

Perfect for autumn vibes—but honestly, you'll want this all year round!

Sound on for full instructions

Full ingredients below—save this one, you’ll bake it again and again!

Apple mix:

2 x apples, peeled and diced

45g granulated sugar

1 tsp cinnamon

Cake:

360g plain flour

200g granulated sugar

4 tsp baking powder

300ml whole milk, room temp

1 tsp vanilla extract

2 large eggs, lightly beaten, room temp

110g unsalted butter, melted

Cinnamon swirl:

120g unsalted butter, melted

150g light brown sugar

2 tbsp cinnamon

Glaze:

200g icing sugar

40ml milk

Tin size: 8x10”

Hướng dẫn

Bake at: 190°C / 170°C (fan) for 40–45 mins

Tip: The cinnamon swirl and apple bits will stay sticky when hot—check the cake part with a toothpick for doneness!

Let it cool a bit before drizzling that glaze—it’s worth the wait 🥰

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Recipe by @fitwafflekitchen ♥ Check her page for more drool-worthy bakes!