Umami
Umami

Mackle Family Cook Book

Sticky Honey Chicken

Servings 4

khẩu phần

10 minutes

thời gian hoạt động

25 minutes

tổng thời gian

Nguyên liệu

1x 2x 3x

1 ½ pounds chicken breasts

½ teaspoon salt & pepper each

3 tablespoons cornstarch

1 tablespoon vegetable oil or as needed

green onions for garnish

Sauce

⅓ cup honey

2 tablespoons chicken broth or water

2 tablespoons soy sauce

2 teaspoons ginger grated

2 teaspoons cornstarch

1 teaspoon sriracha or to taste

3 cloves garlic minced

Hướng dẫn

Cut chicken breasts into bite-sized pieces, season with salt & pepper and toss with cornstarch.

Combine all sauce ingredients in a small bowl and set aside.

Heat oil in a large skillet over medium high heat. Add chicken in small batches and cook until no pink remains, about 5-6 minutes. Set chicken aside in a bowl.

Add sauce to the pan and bring to a simmer. Simmer 1 minute.

Stir in chicken and toss to coat. Garnish with green onions.

Ghi chú

Leftovers can be stored in an airtight container in the fridge for up to 4 days.

Reheat leftovers in the microwave until heated through.

Servings 4

khẩu phần

10 minutes

thời gian hoạt động

25 minutes

tổng thời gian
Bắt đầu Nấu ăn

Sẵn sàng để bắt đầu nấu ăn?

Thu thập, tùy chỉnh và chia sẻ công thức với Umami. Dành cho iOS và Android.