Lunches + Dinners
Healthy Beef Stroganoff
4 servings
khẩu phần5 minutes
thời gian hoạt động30 minutes
tổng thời gianNguyên liệu
1 ½ lbs lean sirloin steak (about 4 steaks)
1/2 tsp kosher salt
1/4 tsp garlic powder
fresh cracked pepper
olive oil spray
2 cups shallots (sliced, about 4 small ones or 2 large ones)
16 oz white mushrooms (sliced)
2 tbsp Worcestershire
1 tbsp dijon
1 tbsp light butter (I use Land 'o Lakes)
2 tbsp all purpose flour
2 cups beef broth
2 tbsp sour cream
1/4 cup plain nonfat Greek yogurt
kosher salt and pepper to taste
parsley for garnish
optional: egg noodles or pasta for serving, also works with potatoes or veggie spirals
Hướng dẫn
Start off by slicing the beef into strips or chunks.
Season the beef with the kosher salt, fresh cracked pepper, and garlic powder, and toss to coat evenly.
Preheat a frying pan over medium high heat, and then spray with olive oil spray.
Sear the beef on both sides, for a total of 2-3 minutes. It will not cook through here; we are just looking for some color on the outside and to lock in flavor.
Remove the beef from the pan and set aside on a plate to rest.
Slice the mushrooms and shallots. Add more olive oil spray to the same pan, and add the mushrooms and shallots.
Cook for 10 minutes, tossing frequently to prevent burning and sticking. Add more olive oil spray as needed.
After 10 minutes, add the Worcestershire and Dijon to the cooked mushrooms and shallots, and whisk to combine.
Add the butter and flour, and stir to coat, ensuring to break down the flour and incorporate it throughout the pan.
Add the beef broth.
Reduce the heat to medium and simmer the sauce for about five minutes, or until the sauce thickens from the flour.
Stir in the sour cream and Greek yogurt.
Return the cooked beef to the pan, along with any residual juices that collected in the dish as the beef rested. Cook for another 5 minutes for the flavors to combine and the beef to cook through a bit more.
Taste the sauce for seasoning; add more salt and pepper as desired.
Garnish with fresh chopped parsley for a pop of color.
Dinh dưỡng
Kích thước Khẩu phần
1 heaping cup beef and s
Calo
389 kcal
Tổng Chất béo
9 g
Chất béo bão hòa
4 g
Chất béo không bão hòa
-
Chất béo chuyển hóa
-
Cholesterol
104 mg
Natri
1010 mg
Tổng Carbohydrate
29 g
Chất xơ
5 g
Tổng Đường
13 g
Chất đạm
48 g
4 servings
khẩu phần5 minutes
thời gian hoạt động30 minutes
tổng thời gian