Grandma Nancy's Cookbook
Garlic Butter Shrimp
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khẩu phần-
tổng thời gianNguyên liệu
Shrimp frozen and thaw
Butter
Hướng dẫn
1. Thaw shrimp pat dry and mix with garlic and salt
2. Melt butter in skillet. Add shrimp and cook 1 to 2 minutes per side on medium high heat ( 3 to 4 minutes total ). Remove it from the heat as soon as it turns opaque.
3. Spritz with fresh lemon juice. Parsley or cilantro are optional serve
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khẩu phần-
tổng thời gian