Baked Sweet Potato Fries

• порції: 4 servings
• активний час: 10 minutes
• загальний час: 35 minutes

Інгредієнти

2 large sweet potatoes, peeled, cut into 1x3-inch wedges

3 tablespoons soybean oil (often labeled "vegetable oil")

½ teaspoon sea salt

½ teaspoon freshly ground black pepper

¼ teaspoon garlic powder

¼ teaspoon paprika

Напрямки

Gather all ingredients.

Preheat the oven to 425 degrees F (220 degrees C). Position rack in upper third of the oven. Grease a baking sheet.

Peel sweet potatoes and cut into 1x3-inch wedges. Place wedges and soybean oil in a large bowl; toss lightly. Sprinkle with salt, pepper, garlic powder, and paprika.

Arrange potatoes in a single layer on the prepared baking sheet, being sure not to overcrowd. Bake, turning occasionally, until tender and golden brown, 18 to 24 minutes. Cool 5 minutes before serving.

Харчування

• Калорії: 120 kcal
• Загальний жир: 10 g
• Насичений жир: 2 g
• Ненасичений жир: 0 g
• Холестерин: 0 mg
• Натрій: 307 mg
• Загальні вуглеводи: 10 g
• Харчові волокна: 2 g
• Загальна кількість цукру: 3 g
• Білок: 1 g