Black Family Recipes
Easy Reindeer Cookies
30 servings
порції35 minutes
активний час2 hours
загальний часІнгредієнти
1 roll (16.5 oz) refrigerated Pillsbury™ Sugar Cookie Dough
3 tablespoons mild molasses
1/2 cup all-purpose flour
3/4 teaspoon ground cinnamon
3/4 teaspoon ground ginger
1/2 teaspoon ground allspice
1/4 teaspoon ground cloves
60 small pretzel twists
60 semisweet chocolate chips (about 1/2 cup)
30 small gumdrops
Напрямки
In large bowl, break up cookie dough; stir in molasses. Add flour, cinnamon, ginger, allspice and cloves; mix thoroughly with hands until blended. (DO NOT EAT RAW COOKIE DOUGH AFTER COMBINING WITH FLOUR.)
With hands, shape cookie dough into 8-inch log. Shape into triangle-shaped log. Place in freezer 45 minutes or in refrigerator 1 to 2 hours until firm.
Heat oven to 350°F. With thin sharp knife, cut dough into 30 (1/4-inch) slices. On ungreased cookie sheets, place 2 inches apart. Place 2 pretzel twists on each triangle near corners for antlers.
Bake 8 to 10 minutes or until set and light golden brown. While warm, lightly press 2 chocolate chips into each cookie for eyes and gumdrop for nose. Cool 3 minutes; remove from cookie sheets to cooling racks. Let stand until chocolate chips are set, about 15 minutes. Store between sheets of waxed paper in tightly covered container.
Харчування
Розмір порції
1 Cookie (With Decoratio
Калорії
100
Загальний жир
1/2
Насичений жир
1 g
Ненасичений жир
-
Трансжир
0 g
Холестерин
0 mg
Натрій
80 mg
Загальні вуглеводи
18 g
Харчові волокна
0 g
Загальна кількість цукру
10 g
Білок
1 g
30 servings
порції35 minutes
активний час2 hours
загальний час