Wood Family Recipes

Shrimp Fettuccine Alfredo

Name: Shrimp Fettuccine Alfredo
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 6 servings
Cuisine: Fish
Ingredients: 1 pound fettuccini pasta; 1 tablespoon butter; 1 pound cooked shrimp - peeled and deveined; 4 cloves garlic, minced; 1 cup half-and-half or heavy cream; 6 tablespoons grated Parmesan cheese; 1 tablespoon chopped fresh parsley; salt to taste

Fish

6 servings

порції

20 minutes

активний час

40 minutes

загальний час

Почати готувати

Інгредієнти

1 pound fettuccini pasta

1 tablespoon butter

1 pound cooked shrimp - peeled and deveined

4 cloves garlic, minced

1 cup half-and-half or heavy cream

6 tablespoons grated Parmesan cheese

1 tablespoon chopped fresh parsley

salt to taste

Напрямки

Fill a large pot with lightly salted water and bring to a rolling boil. Cook fettuccine at a boil until tender yet firm to the bite, about 8 minutes. Drain.

Heat butter in a large skillet over medium heat. Cook and stir shrimp and garlic in butter for 1 minute. Pour in half-and-half; stir. Add Parmesan cheese, 1 tablespoon at a time, stirring constantly. Mix in parsley; season with salt. Simmer, stirring frequently, until sauce is thickened.

Stir fettuccine into sauce until evenly coated; serve hot.

Нотатки

10/10: kids loved with chicken; Cesar; broccoli (make 1/2 bag)

Харчування

Розмір порції

Калорії

440 kcal

Загальний жир

11 g

Насичений жир

6 g

Ненасичений жир

0 g

Трансжир

Холестерин

172 mg

Натрій

281 mg

Загальні вуглеводи

58 g

Харчові волокна

3 g

Загальна кількість цукру

3 g

Білок

29 g