Jennie’s Eats 🥙
Pork and Cabbage Stir Fry
4 servings
порції10 minutes
активний час35 minutes
загальний часІнгредієнти
1 pound ground pork
1 Tablespoon extra virgin olive oil
1/2 head cabbage (cored and shredded)
3 Tablespoons soy sauce
1 Tablespoon honey
2 teaspoons minced garlic
1/2 teaspoon ground ginger
Напрямки
Heat a large skillet over medium high heat and add a tablespoon of olive oil. Add the pork. Cook, stirring occasionally, until the pork is almost cooked through, approximately 4-6 minutes.
Add the shredded cabbage and stir to combine. Cook, stirring occasionally until the cabbage softens and brightens in color, about 6-7 minutes
While the cabbage is cooking, make the stir fry sauce. In a jar with a lid or a small bowl, combine the soy sauce, honey, garlic and ginger.
Once the cabbage is cooked to your liking, add the stir fry sauce. Stir to combine and cook another 1-2 minutes.Remove from heat and serve.
Харчування
Розмір порції
1 g
Калорії
385 kcal
Загальний жир
28 g
Насичений жир
9 g
Ненасичений жир
16 g
Трансжир
-
Холестерин
82 mg
Натрій
839 mg
Загальні вуглеводи
12 g
Харчові волокна
3 g
Загальна кількість цукру
8 g
Білок
22 g
4 servings
порції10 minutes
активний час35 minutes
загальний час