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Stewed Chicken: Kota Kokinisti

Name: Stewed Chicken: Kota Kokinisti
Prep time: 45 min
Cook time: 1 h 10 min
Total time: 1 h 55 min
Yield: 6 servings
Ingredients: 3 tablespoons olive oil; 1 (2 to 3 pound) chicken, cut into 8 pieces; 1 teaspoon ground cinnamon; Kosher salt and freshly ground black pepper; 2 onions, roughly chopped; 3 cloves garlic, minced, plus 2 cloves, whole; 4 ounces dry white wine; 2 cups water; 6 ounces tomato paste; 1 cup mizithra; Serving suggestion: Cooked rice or cooked orzo.

6 servings

порції

45 minutes

активний час

1 hour 55 minutes

загальний час

Почати готувати

Інгредієнти

3 tablespoons olive oil

1 (2 to 3 pound) chicken, cut into 8 pieces

1 teaspoon ground cinnamon

Kosher salt and freshly ground black pepper

2 onions, roughly chopped

3 cloves garlic, minced, plus 2 cloves, whole

4 ounces dry white wine

2 cups water

6 ounces tomato paste

1 cup mizithra

Serving suggestion: Cooked rice or cooked orzo.

Напрямки

Heat oil in a large skillet on high heat. Sprinkle chicken with cinnamon, salt, and pepper, brown on all sides, and set aside.

Turn the heat to medium-high, add the onions and minced garlic, and cook for 3 minutes, stirring continuously. Add the wine to remove the particles from the bottom of pan and reduce until almost dry. Add water, tomato paste, and whole garlic cloves. Add chicken, cover, and simmer for 1 hour or until chicken is cooked through. Add water as needed.

Served best over rice or orzo. Top with mizithra.

Харчування

Розмір порції

Калорії

439

Загальний жир

26g

Насичений жир

Ненасичений жир

Трансжир

Холестерин

96mg

Натрій

927mg

Загальні вуглеводи

20g

Харчові волокна

Загальна кількість цукру

Білок

27g