Corn Dip

Інгредієнти

FRESH CORN – I use 4 ears of fresh raw corn. Do not cook it. Cut the kernels off of the ear, raw.

TOMATOES- I prefer a cherry tomato or bite size heirloom tomatoes for variety of color. Slice the tomatoes half. I use a whole carton.

FETA CHEESE – I prefer fat-free, already crumbled feta. I use about 1/3 of a cup, but use more if you’d like.

OLIVE OIL – about 2 tsp total

LIMES– 2-3 limes freshly squeezed

CILANTRO – 1 bunch, chopped

SALT & PEPPER – to taste

OPTIONAL – Sometimes I add avocado and/or cucumber. Also red onion. It’s so fun to explore with new ingredients and find out a variation you love.

Напрямки

Slice, chop, squeeze, season and toss. That’s all. You can make this side dish in less than 5 minutes! It’s so fresh and clean. This is the easiest, most delicious recipe! It also pairs great next to tacos, carne asada or chicken. I also thinking adding some protein, rice and beans into it could make it a yummy bowl!