One-Pan Cheesy Meat & Potato Skillet

• порції: 4 servings
• активний час: 10 minutes
• загальний час: 30 minutes

Інгредієнти

1 lb Ground Beef (or ground turkey, chicken, or pork)

3 medium Potatoes (peeled and diced)

1 medium Onion (chopped)

1 bell pepper (chopped)

2 cloves Garlic (minced)

1 tsp Paprika

1/2 tsp Onion Powder

1/2 tsp Garlic Powder

1/2 tsp Salt

1/4 tsp Black Pepper

1 cup Beef Broth (or chicken broth)

1 cup Cheddar Cheese (shredded, or your favorite cheese)

1 tbsp Olive Oil (for cooking)

Fresh Parsley (optional, for garnish)

Напрямки

Cook the Potatoes

:

Add the diced potatoes to the skillet and cook, stirring occasionally, for about 8-10 minutes until they start to soften and lightly brown.

Remove the potatoes from the skillet and set aside.

Cook the Ground Meat

:

Drain any excess fat if needed.

Add Vegetables and Seasonings

:

Stir in the paprika, onion powder, garlic powder, salt, and pepper. Cook for an additional 3-4 minutes until the vegetables are softened.

Combine and Simmer

:

Cover and let it simmer for about 5 minutes, or until the potatoes are tender and the liquid has reduced slightly.

Add the Cheese

:

Cover and let the cheese melt for 2-3 minutes until bubbly and golden.

Харчування

• Розмір порції: 1 serving (based on 4 se
• Калорії: 450
• Загальний жир: 25g
• Насичений жир: 9g
• Ненасичений жир: 12g
• Трансжир: 0g
• Холестерин: 70mg
• Натрій: 600mg
• Загальні вуглеводи: 30g
• Харчові волокна: 4g
• Загальна кількість цукру: 5g
• Білок: 30g