Jennifer
Sourdough Pop Tarts Recipe
4 servings
порції15 minutes
активний час1 hour 45 minutes
загальний часІнгредієнти
1 cup + 1 teaspoon all-purpose flour
8 tablespoons unsalted butter (cold)
1/2 teaspoon fine sea salt
2 tablespoons granulated sugar
1/2 cup sourdough discard
1 teaspoon white vinegar
1/2 cup strawberry jam (see notes)
egg wash (1 egg lightly beaten)
1/2 cup powdered sugar
1 teaspoon water
Напрямки
To make the crust
cut butter into flour
In a medium-sized mixing bowl, whisk the flour, sugar and salt. Grate the cold butter, using a cheese grater, into the flour mixture. Use a bench scraper or a pastry cutter to cut the butter into the flour until it forms large crumbles.
make dough
Add the sourdough starter discard and vinegar to the mixture and use a fork to bring the dough together. Use your hands to bring the mixture into a cohesive ball and press into a rectangular shape. (Add a teaspoon of cold water if the mixture is too dry.)
chill dough
Wrap the dough in plastic wrap and use a rolling pin to flatten the dough and smooth the edges. Let the dough chill in the fridge for at least one hour. (Up to 24 hours)
Assembly
Preheat oven
Preheat your oven to 350°F (177°C) and line a baking sheet with parchment paper.
Roll dough
Roll the dough into a rectangle, with a 1/8" thickness, on a lightly floured surface. Cut the dough into 4 long strips. Brush the edges with the egg wash.
Fill dough
Add 2 tablespoons of filling to one side of each rectangle and fold the dough over itself. Use a fork to press and seal the edges. Brush the egg wash over the top of each pop tart.
Bake
Place the pop tarts onto the baking sheet and bake for 25-30 minutes or until the crust is golden brown. Remove from the oven and transfer the baked pop tarts to a cooling rack.
Glaze
Glaze
In a small bowl, whisk the powdered sugar and water together until thick and smooth. Pour onto each pop tart and sprinkle with coarse sugar or sprinkles.
Харчування
Розмір порції
1 pop tart
Калорії
543 kcal
Загальний жир
23 g
Насичений жир
14 g
Ненасичений жир
-
Трансжир
-
Холестерин
60 mg
Натрій
309 mg
Загальні вуглеводи
80 g
Харчові волокна
2 g
Загальна кількість цукру
41 g
Білок
4 g
4 servings
порції15 minutes
активний час1 hour 45 minutes
загальний час