Herb Roasted Turkey Breast

Malzemeler

Herb Roast Turkey Breast   Marinade:

½ cup olive oil

2 Turkey Breasts 2 Tbsp. Garlic

1/8 bunch rosemary

1/4 bunch thyme

3 Tbsp. Salt

2 tsp. Pepper

1. Drain turkey well

2. Rub turkey with marinade, try to get under ½ the skin

3. Place on sheet pan and into 350 F oven.

4. Roast 35-40 minutes, checking temperature until it reaches 145- 155

5. Remove from the oven and place in well ventilated area, must cool 45 min.

6. If not being used right away, must be refrigerated immediately.

7. Slice thin with sharp knife, always against the grain.