Umami
Umami

Gail’s Recipe Book

Whole Roasted Cauliflower

4 servings

porsiyonlar

5 minutes

aktif süre

35 minutes

toplam süre

Malzemeler

1 medium cauliflower

1/3 cup vegan mayo (any)

1 teaspoon hot sauce (any you like)

1 clove garlic (minced)

1/2 teaspoon salt (to taste)

1/2 teaspoon pepper (to taste)

3 tablespoons grated parmesan cheese

1 tablespoon pesto (sun-dried tomato or any)

Yöntemler

Wash and cut the stem off of the cauliflower so that it lays flat. Add some water to a pot and place your cauliflower. Lid on and steam it for 10 minutes on medium-low. 10 minutes from the boiling point.

In the meantime, mix together the remaining ingredients for your sauce.

Place your steamed cauliflower onto a baking dish lined with parchment paper and turn into Picasso by slathering it in your sauce.

Bake in a preheated 425F (220C) oven for 18-20 minutes or until golden. The timing will depend on the oven.

Beslenme

Porsiyon Boyutu

-

Kalori

188 kcal

Toplam Yağ

15 g

Doymuş Yağ

2 g

Doymamış Yağ

0.4 g

Trans Yağ

-

Kolesterol

4 mg

Sodyum

568 mg

Toplam Karbonhidrat

10 g

Diyet Lifi

3 g

Toplam Şeker

3 g

Protein

4 g

4 servings

porsiyonlar

5 minutes

aktif süre

35 minutes

toplam süre
Yemek Yapmaya Başla

Yemek yapmaya hazır mısınız?

Umami ile tarifleri toplayın, özelleştirin ve paylaşın. iOS ve Android için.