Marry Me Chicken Meatballs

• porsiyonlar: 6
• toplam süre: 45 min

Malzemeler

1/2 cup oil-packed sun-dried tomatoes, oil drained

1 1/2 pounds ground chicken

2 tablespoons basil pesto

2 tablespoons Italian seasoning

chili flakes

salt and black pepper

1 cup grated parmesan cheese

2 tablespoons salted butter

1 shallot, chopped

2 cloves garlic, chopped

1 tablespoons tomato paste

1 cup dry white wine

1 cup heavy cream or canned full fat coconut milk

fresh basil, for serving

Yöntemler

1. Drain 3 tablespoons of oil from the sun-dried tomato jar into a large skillet with sides. Chop the sun-dried tomatoes and set aside.

2. Add the chicken, pesto, 1 tablespoon Italian seasoning, chili flakes, salt, pepper, and 1/2 cup parmesan to a bowl. Mix to combine. Roll the meat into tablespoon-size balls (will make 15-16 meatballs).

3.To the skillet, add the meatballs. Sear until crisp, about 5 minutes, turning them 2-3 times.

4. Add the butter, 1 tablespoon Italian seasoning, the shallots, and garlic. Mix in the tomato paste. Then season with chili flakes. Add the wine. Bring to a boil, cook for 3-5 minutes, then add the cream and sun-dried tomatoes. Simmer for 10 minutes until the sauce thickens. Sprinkle over 1/2 cup parmesan.

5. Serve the meatballs with crusty bread for dipping

Notlar

https://www.halfbakedharvest.com/marry-me-chicken-meatballs/