Simple Simon Meals
Delicious, Quick and Easy Sheet Pan Oven Baked Gnocchi with
4 servings
porsiyonlar5 minutes
aktif süre35 minutes
toplam süreMalzemeler
2 Bell peppers, cut in cubes 1 inch (0.88 lb | 400 g)
1 ½ cups cherry tomatoes (0.55 lb | 8.81 oz | 250 g)
3 cups zucchini, cut in cubes 1 inch (0.82 lb | 372 g)
8 garlic cloves, crushed and peeled
1 small red onion, peeled and chopped
¼ cup extra virgin olive oil (2.02 fl.oz | 60 ml)
1 teaspoon Italian seasoning
1 teaspoon sea salt
1 teaspoon black pepper
16 oz package gnocchi (453 g)
Garnish
Shredded parmesan
Chopped parsley
Yöntemler
Preheat the oven to 400 F | 200 C.
Clean and chop vegetables as directed above.
Place all veggies and gnocchi on a large sheet pan.
Add seasonings and oil. Toss well. Be sure to cover all the ingredients evenly with oil. Add more if desired.
Bake in the middle of the oven for 30 minutes until vegetables are tender.
Remove and sprinkle with parmesan and parsley. Serve warm.
Enjoy!
Beslenme
Porsiyon Boyutu
1
Kalori
453
Toplam Yağ
16 g
Doymuş Yağ
3 g
Doymamış Yağ
13 g
Trans Yağ
0 g
Kolesterol
34 mg
Sodyum
577 mg
Toplam Karbonhidrat
69 g
Diyet Lifi
9 g
Toplam Şeker
10 g
Protein
11 g
4 servings
porsiyonlar5 minutes
aktif süre35 minutes
toplam süre