Cheesy Garlic Potato Bites

Malzemeler

2 potatoes

2 tbs butter

1/3 cup Parmesan cheese

3/4 tsp salt

1/2 tsp garlic powder

1 tsp parsley

2 tbs cornstarch

1 egg

Mozzarella cheese, cubed

Oil for frying

Yöntemler

Peel and slice potatoes. Boil until tender (until a fork can easily pierce the surface)

Mash the potatoes and butter until smooth.

Add Parmesan, salt, garlic powder, parsley, corn starch, and egg to mashed potatoes and mix until combined.

Add a cheese cube to a small portion of potato mix and roll into a ball

Deep fry in 350° oil until golden and crispy.