Dumpling Lasagna

Malzemeler

1 lb ground pork

1/3 cup green onions, thinly sliced

1 tbsp fresh ginger, grated

4 garlic cloves, minced

1 tbsp oyster sauce

1 tsp pepper

2 tbsp chili crisp

3 tbsp soy sauce

1½ tsp sesame oil

1 tbsp rice vinegar

Dumpling wrappers (20–25)

1/4 cup chicken broth

For topping

Soy sauce

Chili crisp

Green onions

Sesame seeds