Breaded Pork Chops Breaded pork chops are a great weeknight

Malzemeler

1/2 c Almond flour

1 tbsp Chili powder

1 tsp Brown sugar, packed

1 tsp Garlic powder

1 tsp Onion powder

1/2 tsp Smoked (sweet) paprika

1/2 tsp Dried oregano

1/2 tsp Salt

1/4 tsp Pepper

4 Boneless pork chops

Combine first 9 ingredients in a sealable plastic bag or container.

Add 1 pork chop and shake to coat. Repeat with remaining pork chops.

Transfer to a rack on a baking sheet covered with foil. Bake in 425°F (220°C) oven for 10 minutes. Flip pork chops over and cook for 10 minutes more, until internal temperature reaches 145°F (63°C). Makes 4 pork chops.

Yöntemler

Combine first 9 ingredients in a sealable plastic bag or container.

Add 1 pork chop and shake to coat. Repeat with remaining pork chops.

Transfer to a rack on a baking sheet covered with foil. Bake in 425°F (220°C) oven for 10 minutes. Flip pork chops over and cook for 10 minutes more, until internal temperature reaches 145°F (63°C). Makes 4 pork chops.