Sarah’s Recipe Book
Starbucks Banana Nut Bread
8 servings
porsiyonlar15 minutes
aktif süre1 hour 15 minutes
toplam süreMalzemeler
2 cups all purpose flour
1 teaspoon baking soda
1/4 teaspoon salt
1/2 teaspoon cinnamon
1 egg
1 1/8 cup sugar
1/2 cup vegetable oil
2 tablespoons buttermilk
1 teaspoon vanilla
3 extra ripe bananas
1/2 cup chopped walnuts
Yöntemler
Preheat oven to 325 degrees, spray an 8x5 loaf pan with nonstick spray and line it with parchment paper if desired.
In a medium bowl add flour, baking soda, salt, and cinnamon and whisk just until combined.
In another medium bowl add egg, sugar, and oil and whisk until combined.
Add the dry ingredients to the wet ingredients and mix well, the mixture will be thick and dry.
Add in the buttermilk, vanilla, and mashed bananas and mix until combined.
Pour into a loaf pan, and sprinkle walnuts over the top.
Bake on the center oven rack for 60-75 minutes or until the knife comes out clean.
Beslenme
Porsiyon Boyutu
-
Kalori
443 kcal
Toplam Yağ
20 g
Doymuş Yağ
2 g
Doymamış Yağ
17 g
Trans Yağ
-
Kolesterol
23 mg
Sodyum
241 mg
Toplam Karbonhidrat
63 g
Diyet Lifi
3 g
Toplam Şeker
34 g
Protein
6 g
8 servings
porsiyonlar15 minutes
aktif süre1 hour 15 minutes
toplam süre