Umami
Umami

Thin, Crisp, Chewy Chocolate Chip Cookies

-

porsiyonlar

35 minutes

aktif süre

35 minutes

toplam süre

Malzemeler

1/2 cup (1/4 lb.) butter, melted and cooled to room temperature

1/2 cup firmly packed brown sugar

1/3 cup granulated sugar

1/2 teaspoon vanilla

1 cup all-purpose flour

3/4 teaspoon baking soda

1/4 teaspoon salt

1 cup semisweet chocolate chips (6 oz.)

1/2 cup chopped pecans (optional)

Yöntemler

Step 1

In a bowl, with an electric mixer on medium speed, beat butter, brown sugar, and granulated sugar until well blended. Beat in 3 tablespoons water and the vanilla until smooth, scraping down sides of bowl as needed.

Step 2

In another bowl, mix flour, baking soda, and salt. Stir or beat into butter mixture until well incorporated. Stir in chocolate chips and pecans, if using.

Step 3

Drop dough in 1-tablespoon portions, 2 inches apart, onto buttered 12- by 15-inch baking sheets.

Step 4

Bake in a 300° oven until edges of cookies are browned, but an area about 1-inch wide in the center is still pale, about 14 minutes; if baking more than one pan at a time, switch pan positions halfway through baking.

Step 5

With a wide spatula, transfer cookies to racks to cool. If hot cookies start to break, slide a thin spatula under them to release; let stand on pan to firm up, 2 to 5 minutes, then transfer to racks to cool completely.

Step 6

Note: Nutritional analysis is per cookie.

Beslenme

Porsiyon Boyutu

-

Kalori

88

Toplam Yağ

4.6

Doymuş Yağ

2.8

Doymamış Yağ

-

Trans Yağ

-

Kolesterol

8.4

Sodyum

81

Toplam Karbonhidrat

12

Diyet Lifi

0.1

Toplam Şeker

-

Protein

0.6

-

porsiyonlar

35 minutes

aktif süre

35 minutes

toplam süre
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