Pumpkin Spice Liquor

Malzemeler

You can also use this to replace the amaretto in a Godfather and it makes a mean Manhattan.

1 Small Cinnamon Stick

20g Fresh Ginger (diced)

6 whole Cloves

3 ½ Allspice

5 Black Pepper Kernels

2 (5.5g) Whole Nutmeg

750 ml Vodka

120g Sugar

Method: Fill a basin with water and heat to 66˚c using a Sous Vide. Combine first 5 ingredients and grind into chunks using a mortar and pestle. Add chunks to a heat resistant vacuum sealable bag with ginger and vodka and seal. Submerge in the heated water and Sous Vide for 2 hours. Then pour heated mixture through a fine mesh strainer and coffee filter into a saucepan, add sugar and stir until completely dissolved.!