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Asian Flanken Beef Ribs Recipe

4 servings

porsiyonlar

5 minutes

aktif süre

40 minutes

toplam süre

Malzemeler

1 lb flanken short ribs aka cross cut short ribs

1/4 cup Thick Soy Sauce (if you do not have this, you can sub it with 1/4 cup of soy sauce and 2 more tablespoon of honey)

1 tablespoon cornstarch

2 tablespoon honey

4 cloves of garlic, minced

1 teaspoon sesame oil

1 tablespoon cooking oil

Yöntemler

In a large mixing bowl, add flanken short ribs and pour honey, thick soy sauce, sesame oil, cornstarch and minced garlic. Mix well and let it marinade for at least half an hour (the longer the better!).

Heat up a large cooking pan, and add cooking oil. Let it heat up for 1-2 minutes so that we know the cooking pan is hot.

Add the slices of short ribs on the cooking pan. Let it cook for about a minute, untouched. Then, using tongs or chopsticks, flip them over to cook the other side for another minute or until cooked thoroughly but still tender and not tough

Remove ribs from the pan, and then drizzle the remaining sauce and garlic in the pan all over the ribs and serve!

Beslenme

Porsiyon Boyutu

1

Kalori

506

Toplam Yağ

35 g

Doymuş Yağ

14 g

Doymamış Yağ

21 g

Trans Yağ

2 g

Kolesterol

135 mg

Sodyum

976 mg

Toplam Karbonhidrat

13 g

Diyet Lifi

1 g

Toplam Şeker

9 g

Protein

36 g

4 servings

porsiyonlar

5 minutes

aktif süre

40 minutes

toplam süre
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