Asian Flanken Beef Ribs Recipe
4 servings
porsiyonlar5 minutes
aktif süre40 minutes
toplam süreMalzemeler
1 lb flanken short ribs aka cross cut short ribs
1/4 cup Thick Soy Sauce (if you do not have this, you can sub it with 1/4 cup of soy sauce and 2 more tablespoon of honey)
1 tablespoon cornstarch
2 tablespoon honey
4 cloves of garlic, minced
1 teaspoon sesame oil
1 tablespoon cooking oil
Yöntemler
In a large mixing bowl, add flanken short ribs and pour honey, thick soy sauce, sesame oil, cornstarch and minced garlic. Mix well and let it marinade for at least half an hour (the longer the better!).
Heat up a large cooking pan, and add cooking oil. Let it heat up for 1-2 minutes so that we know the cooking pan is hot.
Add the slices of short ribs on the cooking pan. Let it cook for about a minute, untouched. Then, using tongs or chopsticks, flip them over to cook the other side for another minute or until cooked thoroughly but still tender and not tough
Remove ribs from the pan, and then drizzle the remaining sauce and garlic in the pan all over the ribs and serve!
Beslenme
Porsiyon Boyutu
1
Kalori
506
Toplam Yağ
35 g
Doymuş Yağ
14 g
Doymamış Yağ
21 g
Trans Yağ
2 g
Kolesterol
135 mg
Sodyum
976 mg
Toplam Karbonhidrat
13 g
Diyet Lifi
1 g
Toplam Şeker
9 g
Protein
36 g
4 servings
porsiyonlar5 minutes
aktif süre40 minutes
toplam süre