Umami
Umami

Crustless Garden Veggie Quiche (Low Carb, Gluten-free, Veget

6 servings

porsiyonlar

10 minutes

aktif süre

50 minutes

toplam süre

Malzemeler

1 tablespoon butter

1/2 cup onion, thinly sliced

1 cup fresh broccoli florets, chopped into small pieces

1 cup bell peppers, chopped (try mixing colors)

6 eggs

1 1/4 cups heavy cream

1 1/2 cups cheese, grated (try cheddar, munster or monterey jack)

1/2 teaspoon salt and pepper

Yöntemler

Preheat oven to 350° and grease a 9-inch pie dish. Sprinkle 1/2 cup of the cheese on the bottom of the greased dish and set aside.

Over medium-low heat melt butter in a large saucepan. Add onions, peppers, and broccoli. Cook until the vegetables just begin to soften (3 minutes). Remove from heat and set aside to cool. Once cool spoon the vegetables into the greased pie dish.

In a medium bowl whisk eggs with cream salt and pepper. Add the remaining cheese and give a good stir. Pour the egg mixture into the pie dish over the vegetables.

Place the filled pie dish on a baking sheet and bake for 35-40 minutes or until the eggs have set. Remove from the oven and cool for 10 minutes before serving. Enjoy!

Beslenme

Porsiyon Boyutu

-

Kalori

383 kcal

Toplam Yağ

34 g

Doymuş Yağ

19 g

Doymamış Yağ

-

Trans Yağ

-

Kolesterol

261 mg

Sodyum

479 mg

Toplam Karbonhidrat

6 g

Diyet Lifi

1 g

Toplam Şeker

2 g

Protein

14 g

6 servings

porsiyonlar

10 minutes

aktif süre

50 minutes

toplam süre
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