Wood Family Recipes
Ground Turkey and Broccoli Pasta Recipe
6 servings
porsiyonlar5 minutes
aktif süre30 minutes
toplam süreMalzemeler
1 large onion (chopped)
1 lb ground turkey
1 tbsp olive oil (extra virgin)
3 cups any short pasta
3 cups veggie or chicken stock (low sodium)
1 tsp salt
Ground black pepper (to taste)
1 lb broccoli florets
3 tomatoes (diced)
1-2 garlic cloves (grated)
Red pepper flakes (a pinch)
1/2 cup parsley (finely chopped)
1/2 cup Parmesan cheese (grated)
Yöntemler
Preheat large Dutch oven or pot on medium heat and swirl oil to coat. Add onion and saute for 3 minutes, stirring occasionally.
Add ground turkey and cook for 5 minutes, breaking into pieces and stirring with spatula.
Add pasta, stock, salt and pepper; stir and level with spatula. Then cover and cook on low heat for 10-12 minutes, checking after 10 minutes. Brown rice pasta and any gluten free pasta cooks faster than wheat.
When pasta is al dente (not too soft, so it doesn't become a mush), turn off heat and add broccoli, tomato, garlic and red pepper flakes. Stir, cover and let stand for 5 minutes.
Add parsley and Parmesan cheese and gently stir. Serve hot.
Beslenme
Porsiyon Boyutu
1.5 cups
Kalori
379 kcal
Toplam Yağ
7 g
Doymuş Yağ
2 g
Doymamış Yağ
-
Trans Yağ
-
Kolesterol
47 mg
Sodyum
594 mg
Toplam Karbonhidrat
49 g
Diyet Lifi
5 g
Toplam Şeker
5 g
Protein
31 g
6 servings
porsiyonlar5 minutes
aktif süre30 minutes
toplam süre