Slaw for Ribs

Malzemeler

Slaw for Ribs

½ C. extra virgin olive oil    red and green cabbage

2 T coarse mustard    carrot

1 T hot mustard                        snow pea

1 T honey                                   zucchini

2 T apple cider vinegar

1 t ground coriander

¼ C. parsley

salt and pepper