Sausage Gravy and Biscuits

• porsiyonlar: 8 servings
• aktif süre: 5 minutes
• toplam süre: 15 minutes

Malzemeler

8 Flakey Buttermilk Biscuits

1 pound pork sausage

2 Tablespoon + 1 teaspoon(s)s all-purpose flour (18 g)

2 1/2 cups half and half (600 ml)

1 Tablespoon butter (14 g)

1/8 teaspoon dried thyme (0.25 g)

1/8 teaspoon dried crushed rosemary (0.25 g)

1/8 teaspoon crushed red pepper flakes (0.25 g)

freshly ground black pepper (, to taste)

Yöntemler

Brown sausage in a large saucepan. Use a paper towel to blot out most of the grease from the pan.

Add flour, butter, and half & half. Cook on medium-low, stirring often, for several minutes until thickened.

Add thyme, rosemary, red pepper flakes and black pepper.

Serve over warm biscuits.

Beslenme

• Porsiyon Boyutu: 8 g
• Kalori: 388 kcal
• Toplam Yağ: 29 g
• Doymuş Yağ: 11 g
• Kolesterol: 72 mg
• Sodyum: 659 mg
• Toplam Karbonhidrat: 17 g
• Toplam Şeker: 1 g
• Protein: 12 g