Alex & Spencer Recipes
Spicy Cauliflower Tacos
12 servings
porsiyonlar10 minutes
aktif süre50 minutes
toplam süreMalzemeler
1 head cauliflower (small, cut or broken into florets)
2 chipotle peppers (in adobo sauce)
2 tbsp adobo sauce
½ cup vegan yogurt (unsweetened)
1 clove garlic
1 tbsp maple syrup
1 tsp salt
1 tsp paprika
2 avocados (ripe, peeled and pitted)
½ cup vegan yogurt (unsweetened)
¼ cup cilantro (chopped)
2 limes (juiced)
1 clove garlic (peeled and minced)
½ tsp salt
12 tortillas (up to 15)
pickled onions
fresh cilantro (chopped)
jalapeños (fresh or pickled, chopped)
Yöntemler
Preheat the oven to 400F.
In a blender, combine the adobo sauce, peppers, yogurt, garlic, syrup, salt and paprika until a smooth sauce is formed.
Add the cauliflower to a large bowl, pour the sauce over top and toss until covered.
Place onto a baking sheet, and roast for 40 minutes, tossing halfway through, until the cauliflower is slightly charred.
While the cauliflower bakes, make your avocado crema. Add the avocado to a bowl, and smash with a fork until smooth. Stir in the rest of the listed ingredients.
Prepare the tacos. To tortillas, add the avocado crema, chipotle cauliflower, followed by the pickled onions and cilantro, if desired. Enjoy immediately.
Beslenme
Porsiyon Boyutu
-
Kalori
190.6 kcal
Toplam Yağ
8.5 g
Doymuş Yağ
1.8 g
Doymamış Yağ
5.7 g
Trans Yağ
-
Kolesterol
-
Sodyum
1046.9 mg
Toplam Karbonhidrat
25.8 g
Diyet Lifi
5 g
Toplam Şeker
5 g
Protein
4.8 g
12 servings
porsiyonlar10 minutes
aktif süre50 minutes
toplam süre