Keeper Recipes
Sweet Potato Casserole
16 servings
porsiyonlar20 minutes
aktif süre45 minutes
toplam süreMalzemeler
3 pounds sweet potatoes (peeled and cut into cubes)
½ cup brown sugar (packed)
⅓ cup butter (softened)
½ teaspoon vanilla extract
¾ cup chopped pecans (divided)
¼ teaspoon cinnamon (or to taste)
salt and black pepper (to taste)
2 cups miniature marshmallows
Yöntemler
Preheat oven to 375°F. Grease a 9 x 13 pan.
Place sweet potatoes in a pot of boiling water. Simmer for 15 minutes or until fork tender. Drain.
In a large bowl (or in the pot the potatoes were cooked in), mash the sweet potatoes with brown sugar, butter, cinnamon, vanilla and salt & pepper.
Fold in half of the pecans and spread into prepared pan.
Sprinkle with the marshmallows and the remaining pecans.
Bake for 25 minutes or until marshmallows are golden brown and potatoes are heated through.
Beslenme
Porsiyon Boyutu
-
Kalori
188 kcal
Toplam Yağ
7 g
Doymuş Yağ
2 g
Doymamış Yağ
-
Trans Yağ
-
Kolesterol
10 mg
Sodyum
87 mg
Toplam Karbonhidrat
29 g
Diyet Lifi
3 g
Toplam Şeker
14 g
Protein
1 g
16 servings
porsiyonlar20 minutes
aktif süre45 minutes
toplam süre