Crosbie Fowler Cooking
Airfryer Crispy Beijing Beef
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porsiyonlar12 minutes
toplam süreMalzemeler
500g beef strips- I used rump steak cut up 🥩
1 x onion 🧅
Handful of sugar snap peas
2 tbsp cornflour 🥄
1 red chilli 🌶️ to garnish
150g noodles per person
Sauce ingredients
3 tbsp hoisin 🥄
1 tbsp sesame oil 🥄
3 tbsp honey 🍯
3 tbsp sriracha 🌶️
2 tbsp sweet chilli sauce 🌶️
Garlic purée or 4 crushed cloves 🧄
1 tbsp rice vinegar
Yöntemler
Coat the beef in the cornflour, you can use a freezer bag or Tupperware
Spray well and airfry at 200 for 10-14 mins depending on how crispy you like it
Soften an onion and sugar snaps briefly then add in the beef and sauce. Done 😁 Top with chilli if you like heat.
Get on this one, beaut! PS don’t forget to check out my Airfryer book 📕
-
porsiyonlar12 minutes
toplam süre