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Groll Family Recipies

Crock Pot Chicken Noodle Soup Recipe

8 servings

porsiyonlar

30 minutes

aktif süre

4 hours 30 minutes

toplam süre

Malzemeler

3 large boneless skinless chicken breasts (1.5 pounds)

1 medium onion (whole and peeled)

2 medium carrots (diced)

2 large celery stalks (diced)

2 large garlic cloves (slivered)

3 bay leaves

5 whole black peppercorns

1 1/4 teaspoons salt

1/2 teaspoon ground black pepper (to taste)

10 cups chicken broth (low sodium)

6 ounces egg noodles (wide)

1/2 cup fresh parsley or dill (finely chopped)

Yöntemler

In a large slow cooker, add chicken breasts, onion, carrots, celery, garlic, bay leaves, peppercorns, salt, pepper and chicken broth.

Cover and cook on Low for 8 hours or on High for 4 hours.

After remove chicken breasts on a large plate and set aside. Discard bay leaves, peppercorns and onion.

Add egg noodles, stir, cover and cook on High for 20 minutes or until pasta is ready. Shred chicken breasts and return to slow cooker along with parsley.

Stir, taste and adjust any seasonings to taste. Serve hot.

Beslenme

Porsiyon Boyutu

1.5 cups

Kalori

240 kcal

Toplam Yağ

5 g

Doymuş Yağ

1 g

Doymamış Yağ

-

Trans Yağ

0.02 g

Kolesterol

72 mg

Sodyum

568 mg

Toplam Karbonhidrat

22 g

Diyet Lifi

1 g

Toplam Şeker

2 g

Protein

27 g

8 servings

porsiyonlar

30 minutes

aktif süre

4 hours 30 minutes

toplam süre
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