Air Fryer Recipes ðâïļ
Air Fryer Salmon
4 servings
āļāļģāļāļ§āļāļāļĩāđāđāļŠāļīāļĢāđāļ2 minutes
āđāļ§āļĨāļēāļāļģ10 minutes
āđāļ§āļĨāļēāļĢāļ§āļĄāļŠāđāļ§āļāļāļŠāļĄ
4 6-ounce salmon fillets
1 tablespoon olive oil
1 teaspoon garlic powder
Â― teaspoon paprika
Salt and pepper ( to taste)
Lemon wedges (for serving)
Tartar sauce (for serving)
āļ§āļīāļāļĩāļāļģ
Preheat the air fryer to 400°F.
Rub each fillet with olive oil and season with garlic powder, paprika, salt and pepper. Place the salmon in the air fryer and air fry for 7-9 minutes, depending on this thickness of the salmon. Please note, time may vary between air fryers.
Open basket and check for desired doneness with a fork. You can return the salmon for another 1 or 2 minutes as necessary.
āļāđāļāļĄāļđāļĨāđāļ āļāļāļēāļāļēāļĢ
āļāļāļēāļāļāļĩāđāđāļŠāļīāļĢāđāļ
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āđāļāļĨāļāļĢāļĩāđ
276 kcal
āđāļāļĄāļąāļāļāļąāđāļāļŦāļĄāļ
14 g
āđāļāļĄāļąāļāļāļīāđāļĄāļāļąāļ§
2 g
āđāļāļĄāļąāļāđāļĄāđāļāļīāđāļĄāļāļąāļ§
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āđāļāļĄāļąāļāļāļĢāļēāļāļŠāđ
-
āļāļāđāļĨāļŠāđāļāļāļĢāļāļĨ
94 mg
āđāļāđāļāļĩāļĒāļĄ
75 mg
āļāļēāļĢāđāđāļāđāļŪāđāļāļĢāļāļāļąāđāļāļŦāļĄāļ
1 g
āđāļĒāļāļēāļŦāļēāļĢ
1 g
āļāđāļģāļāļēāļĨāļāļąāđāļāļŦāļĄāļ
1 g
āđāļāļĢāļāļĩāļ
34 g
4 servings
āļāļģāļāļ§āļāļāļĩāđāđāļŠāļīāļĢāđāļ2 minutes
āđāļ§āļĨāļēāļāļģ10 minutes
āđāļ§āļĨāļēāļĢāļ§āļĄ