Hot Honey Prawns

• จำนวนที่เสิร์ฟ: Serves: 3–4
• เวลารวม: 1 minute

ส่วนผสม

1 lb large prawns/shrimp, peeled & deveined

2 tbsp butter

4 cloves garlic, minced

⅓ cup hot honey (or honey + hot sauce)

1 tsp paprika

½ tsp chili flakes (optional)

Salt & black pepper, to taste

Fresh parsley, chopped (for garnish)

วิธีทำ

Season the prawns with paprika, salt, and pepper.

Sear in a hot pan with a little butter until pink and lightly caramelized. Remove from the pan.

Add the remaining butter and sauté the garlic until fragrant.

Stir in the hot honey (and chili flakes if using) and simmer for 1–2 minutes.

Return the prawns to the pan and toss until evenly coated in the sticky glaze.

Garnish with fresh parsley and serve immediately.

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