MINT SURPRISES

• จำนวนที่เสิร์ฟ: 48 cookies

ส่วนผสม

2 large egg whites (room temperature)

Pinch of salt

1/2 tsp. cream of tartar

2-3 drops green food coloring

1/2 tsp. peppermint extract

3/4 c. sugar

1 large pkg. semi-sweet chocolate chips

วิธีทำ

Preheat oven to 375° (about 15 min)

Beat egg whites, salt, and cream of tartar until stiff peaks.

Add green food dye (one at a time) and peppermint extract.

Add sugar while beating. Next, fold in chocolate chips.

Cover 2 cookie sheets with wax paper and drop by teaspoonfuls onto sheets.

TURN OVEN OFF AND SET COOKIES IN OVEN. LEAVE OVERNIGHT OR AT LEAST 8 HRS.

หมายเหตุ

***Do not use AIRBAKE cookie sheets or cookies will stick.