Mom’s Recipes
Sweet Corn Cake II
-
จำนวนที่เสิร์ฟ-
เวลารวมส่วนผสม
1/4 cup unsalted butter
2 tablespoons vegetable shortening
1/2 cup masa harina (corn flour)
3 tablespoons cold water
10-ounce bag frozen corn
3 tablespoons cornmeal
1/4 cup sugar
2 tablespoons whipping cream
1/4 teaspoon baking powder
1/4 teaspoon salt
วิธีทำ
Heat oven to 350
Grease 8" square baking pan
Whip butter and shortening til fluffy
Add masa harina gradually and mix thoroughly
Add water gradually, mixing thoroughly
Process corn til coarsely chopped Stir into masa mixture
Combine sugar, cornmeal, cream, baking powder and salt
Stir into corn mixture
Pour into prepared pan; cover with foil
Bake 40-50 minutes til set
Uncover and let stand 15 minutes
-
จำนวนที่เสิร์ฟ-
เวลารวม