Delicia’s Caesar

• portioner: 4 big bitch salads or 6-

Ingredienser

Dressing:

Tin of anchovies with their olive oil

Zest of 1-2 lemons

Juice of lemons

3 cloves of garlic grated

1 spoonful of Dijon mustard

Fartload of parm 1/4 - 1/2 cup

Lots of ground pepper

Olive oil to taste

Kale

Fun lettuce mix (romaine, butter, gem, endive, radicchio, etc.)

Crusty ol bread to make some croutons (toss with olive oil, salt, nooch, a lil garlic powder +/- any seasonings your heart desires

Instruktioner

Whisk dressing until anchovies break down

Add oil slowly - 1/4 cup

Taste, add lemon if needed

Add kale and let it soak

Cut up bread and toss in oil + nooch and salt and bake at 375 for 10-15 mins and toss every 5ish mins so they don’t burn.

Add other greens or veg (raddichio, escorole, etc.)

Serve w/ HB egg and or garbanzos to make it a meal