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Chambers Family Cookbook

Veggie Casserole (Richard Koon)

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portioner

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Ingredienser

1 stick butter

36 ritz crackers (crushed)

2 cans veg all

¾ c mayo

1 can cream of mushroom soup

1 small chopped onion

¾ c chopped celery

8 oz shredded cheddar cheese

1 can sliced water chestnuts

Instruktioner

Melt butter & crush crackers. Pour butter over crackers and mix in bowl. Spread cracker mixture in bottom of casserole dish.

Blend all other ingredients together.

Pour over crackers and bake at 350° until bubbly.

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portioner

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total tid
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