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AnnMarie’s Recipes

Cheddar, Bacon & Pea Pasta Salad

6 servings

portioner

10 minutes

aktiv tid

35 minutes

total tid

Ingredienser

Kosher salt

1 lb. medium shells

1 1/2 c. frozen peas

1/2 c. mayonnaise

2 tbsp. Dijon mustard

1 tbsp. red wine vinegar

Pinch of cayenne pepper

Freshly ground black pepper

6 strips bacon, cooked, crumbled

1 c. shredded cheddar

2 tbsp. sliced chives

Instruktioner

In a large pot of boiling salted water, cook pasta, stirring occasionally and adding peas during the last minute of cooking, until al dente according to package directions. Drain pasta and peas and let cool.

Meanwhile, in a medium bowl, combine mayonnaise, mustard, vinegar, and cayenne; season with salt and black pepper.

Transfer pasta and peas to a large bowl. Pour dressing over and add bacon, cheese, and chives. Toss to combine; season with salt and black pepper, if needed. Serve immediately or refrigerate until ready to serve.

Näring

Portionsstorlek

-

Kalorier

635

Totalt fett

33 g

Mättat fett

10 g

Omättat fett

-

Transfett

0 g

Kolesterol

45 mg

Natrium

550 mg

Totala kolhydrater

58 g

Kostfiber

4 g

Totalt socker

4 g

Protein

20 g

6 servings

portioner

10 minutes

aktiv tid

35 minutes

total tid
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