Jennieâs Eats đ„
Greek Chicken Burgers
4 servings
portioner15 minutes
aktiv tid25 minutes
total tidIngredienser
1 pound ground chicken
Œ cup diced red onion
3 garlic cloves (minced)
Œ cup sun-dried tomatoes (finely chopped)
1 cup (loosely packed) baby spinach (roughly chopped)
1 tablespoon chopped fresh dill
2 teaspoons dried oregano
1 teaspoon kosher salt
œ teaspoon ground black pepper
2 tablespoons extra virgin olive oil
butter lettuce
tzatziki sauce
crumbled feta cheese
sliced onion
sliced tomato
sliced avocado
Instruktioner
Make the burger patties. In a medium bowl, combine the ground chicken, red onion, garlic, sun-dried tomatoes, spinach, dill, oregano, salt, and pepper. Use your hands to mix everything together. Divide the mixture evenly and form 4 large patties.
Cook the patties. In a large skillet over medium heat, heat the oil. Cook the patties for approximately 5 minutes per side, or until golden brown and cooked through. Alternatively, you can grill the chicken patties.
Assemble the chicken burger. Enjoy the patties plain or assemble them into chicken burgers with your favorite toppings and condiments!
NĂ€ring
Portionsstorlek
-
Kalorier
263 kcal
Totalt fett
17 g
MĂ€ttat fett
4 g
OmÀttat fett
13 g
Transfett
0.1 g
Kolesterol
98 mg
Natrium
716 mg
Totala kolhydrater
6 g
Kostfiber
2 g
Totalt socker
1 g
Protein
22 g
4 servings
portioner15 minutes
aktiv tid25 minutes
total tid