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Cold Soba Noodle Salad

4 servings

portioner

10 minutes

aktiv tid

20 minutes

total tid

Ingredienser

8 oz soba noodles (*)

6 oz shelled edamame

2 cups shredded red cabbage (6oz)

1 cup diced seedless cucumber

1 cup chopped green onion

½ cup grated or matchstick carrots

⅓ cup chopped cilantro

2 tbsp toasted sesame oil

1 tbsp olive oil

2 tbsp tamari (or soy sauce)

1 tbsp rice vinegar

1 tbsp honey (or maple syrup)

½ tbsp fresh minced ginger

½ tbsp sesame seeds

¼ tsp garlic powder (or 1 small garlic clove, grated)

juice from ½ lime

kosher salt (to taste)

Instruktioner

First, cook your soba noodles in unsalted water according to package instructions. Drain and rinse with cold water to cool them down and prevent further cooking.

If using frozen edamame, cook them (in the microwave or on the stovetop) according to package instructions. Drain and rinse with cold water.

In a small bowl or jar, add all of the sesame ginger dressing ingredients and stir or shake until combined and emulsified. Set aside.

Add all of the soba noodle salad ingredients to a large salad bowl and pour the sesame ginger dressing over top. Toss to combine. Garnish with more green onion and sesame seeds. Enjoy!

Näring

Portionsstorlek

-

Kalorier

425 kcal

Totalt fett

17 g

Mättat fett

2 g

Omättat fett

12 g

Transfett

-

Kolesterol

-

Natrium

729 mg

Totala kolhydrater

61 g

Kostfiber

4 g

Totalt socker

9 g

Protein

14 g

4 servings

portioner

10 minutes

aktiv tid

20 minutes

total tid
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