Umami
Umami

Tofu Recipes

Tofu Masala Pot Pie X

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Ingredienser

butter masala sauce

2 tbsp vegan butter

1/2 tbsp neutral oil

2 medium tomatoes

1 red onion

8 cashews

3 cloves garlic

1/2 tbsp kashmiri chili powder

2 tbsp coriander powder

1 tsp garam masala

2 green cardamom pods

3 cloves

1 cup water

1/2 cup unsweetened plant milk

salt to taste

200g firm tofu

1 can cooked chickpeas

filo pastry

olive oil for drizzling on top

Instruktioner

bake at 200°c until the top is golden brown and crispy

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portioner

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