Jennieâs Eats đ„
Slow Cooker Cream Cheese Crack Chicken Chili
8 servings
portioner5 minutes
aktiv tid6 hours 5 minutes
total tidIngredienser
2 boneless skinless chicken breasts
1 (11-oz) can corn, (drained)
1 (15-oz) black beans, (drained and rinsed)
1 (10-oz) diced tomatoes and green chilies, (undrained)
2 cups chicken broth
1 cup cooked chopped bacon
1 (1-oz) package ranch dressing mix
1 tsp cumin
1 Tbsp chili powder
1 tsp onion powder
1 (8-oz) package cream cheese
1 cup shredded cheddar cheese
Instruktioner
Place chicken at bottom of slow cooker.
Add corn, black beans, diced tomatoes and green chilies, chicken broth, cumin, chili powder, onion powder ranch seasoning and bacon. Stir together. Place cream cheese on top of chicken.
Cover with lid and cook on LOW for 6-8 hours.
Remove chicken from slow cooker and shred with 2 forks. Return to slow cooker. Stir cheddar cheese into chili.
NĂ€ring
Portionsstorlek
-
Kalorier
151 kcal
Totalt fett
8 g
MĂ€ttat fett
4 g
OmÀttat fett
-
Transfett
-
Kolesterol
61 mg
Natrium
558 mg
Totala kolhydrater
1 g
Kostfiber
1 g
Totalt socker
1 g
Protein
19 g
8 servings
portioner5 minutes
aktiv tid6 hours 5 minutes
total tid