Umami
Umami

Hollisters

Grilled Salmon Marinade

6 servings

portioner

10 minutes

aktiv tid

2 hours 25 minutes

total tid

Ingredienser

1 ½ pounds salmon fillets

1 tablespoon lemon juice

2 garlic cloves, minced, or powder to taste

⅓ cup soy sauce

1 teaspoon Worcestershire sauce

⅓ cup brown sugar

⅓ cup water

¼ cup vegetable oil

Salt to taste

Instruktioner

Gather all ingredients.

Season salmon fillets with lemon pepper, garlic powder, and salt.

Stir soy sauce, brown sugar, water, and vegetable oil together in a small bowl until sugar is dissolved. Place fish in a large resealable plastic bag; add soy sauce mixture, seal, and turn to coat. Refrigerate for at least 2 hours.

Preheat an outdoor grill for medium heat and lightly oil the grate.

Place salmon on the preheated grill, and discard marinade. Cook salmon until fish flakes easily with a fork, about 6 to 8 minutes per side.

Serve and enjoy!

Näring

Portionsstorlek

-

Kalorier

318 kcal

Totalt fett

20 g

Mättat fett

3 g

Omättat fett

0 g

Transfett

-

Kolesterol

56 mg

Natrium

1092 mg

Totala kolhydrater

13 g

Kostfiber

0 g

Totalt socker

12 g

Protein

21 g

6 servings

portioner

10 minutes

aktiv tid

2 hours 25 minutes

total tid
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