Homemade Spaghetti Sauce
6 servings
portioner15 minutes
aktiv tid3 hours 15 minutes
total tidIngredienser
1 pound Italian sausage (hot, mild, or sweet)
1 pound lean ground beef
1 large sweet onion, diced
5 cloves garlic, minced
2 tablespoons granulated sugar
2 teaspoons dried Italian seasoning
1 teaspoon kosher salt
1/2 teaspoon pepper
1/3 cup fresh chopped parsley
12 ounces tomato paste
15 ounce can diced fire roasted tomatoes
28 ounce can crushed tomatoes
1/2 cup chicken or beef broth
Instruktioner
In a large pot or pan, add in the sausage and beef over medium-high heat. Use a spoon to break up the meat into small pieces. Add in the onion and garlic and cook, stirring constantly, until the meat is browned and no pink remains. Drain off the grease.
Reduce heat to medium; add in the sugar, Italian seasoning, salt, pepper, and parsley. Add in the tomato paste and stir to combine.
Pour in the diced tomatoes with their liquid, crushed tomatoes, and chicken (or beef) broth. Stir well until combined; bring to a simmer, then reduce heat to low and simmer for at least 1 hour (ideally 3.)
Use right away, refrigerate for later, or freeze for down the road!
Näring
Portionsstorlek
-
Kalorier
493 kcal
Totalt fett
28 g
Mättat fett
10 g
Omättat fett
-
Transfett
-
Kolesterol
104 mg
Natrium
1796 mg
Totala kolhydrater
29 g
Kostfiber
5 g
Totalt socker
18 g
Protein
32 g
6 servings
portioner15 minutes
aktiv tid3 hours 15 minutes
total tid